recipes

Pillowy soft with a buttery cinnamon sugar filling.

The softest butter sponge studded with chopped pecans soaked in a buttery triple milk mixture.

Soft coffee sponge filled with a hidden oozing chocolate ganache centre.

Your favourite seasonal drink turned into gooey, indulgent cinnamon rolls.

Pumpkin Spice Latte meets Sticky Toffee Pudding.

Four layers of moist dark chocolate layered with gooey marshmallow fluff, oozing biscoff spread and crushed biscuit biscuits.

Rich, indulgent, gooey.... this recipe combines elements from both cinnamon rolls and tres leches cake.

Moist chocolate cupcakes topped with salted caramel filled chocolate witches hats.

Two layers of moist dark chocolate sponge paired with two layer of rich tender coffee sponge.

Equal parts chocolate and espresso, these Giant Mocha Cinnamon rolls are gooey, indulgent, rich and moreish.

Toffee apple meets sticky toffee pudding with notes of warm cinnamon throughout. 

Four layer of moist, decadent chocolate sponge covered in fudgey dark chocolate buttercream.

Pillowey soft dough filled with buttery caramelised biscuit spread and crunchy biscuit pieces.

Chocolate fudge cake meets sticky toffee pudding with notes of creamy coffee thought.

Tender chai spiced sponge layered with coffee soaked sponge fingers topped with an irresistible mascarpone style frosting.

With a perfectly spiced and super moist crumb laced in a luscious cream cheese frosting these carrot cake cupcakes are everything and more. 

Soft pumpkin sponge full of warm spices, soaked in an coffee triple milk mixture. It’s topped with whipped cream and dusting of cinnamon.

If you love Churros, say hello to the softest churro cake. 

The gooiest, most indulgent, sticky toffee pudding cinnamon rolls. 

Soft and tender chocolate cupcakes filled with a gooey dulce de leche centre.